A number of local goats were slaughtered at this Temple, which were donated by the devotees and well-wishers and the cooked mutton meat were offered to the devotees and well-wishers who were present at the Temple to eat during lunch. Lunch meal, comprising of rice, local mutton, chicken and vegetables were served to everyone present.
A good crowd of devotees and well-wishes made the occasion a great success.
Our Payyan family members were also present at the Temple and had offered their prayers and ate the local mutton lunch that was served.
-photos taken by Prasad C K Kannan
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